The Museum Blog
CMNH & Libraries Walk Hand in Hand
Promoting Literacy in Alternative Educational Environments
by Meredith LaMothe
The Children’s Museum of New Hampshire has been committed to promoting literacy with children for over thirty years. We share numerous goals with libraries that foster a love of reading, including exploring and learning in a fun and safe environment, making our services available to all people through library membership programs, promoting activities that pull in a wide range of audiences and bringing those activities to different locations through our outreach program. The Children’s Museum offers a variety of programs from our Summer Library Outreach program and Books Alive events to our weekly Storytime Sundays and our Library Membership Program that offers museum discounts through libraries. All of these programs aim to promote literacy and strengthen relationships between the museum and our neighboring libraries.
We are entering the third year of offering our fantastic annual library outreach program that relates to the ALA summer reading theme. The summer 2014 theme of “Fizz…Boom…Think!” will focus on recycling, saving the earth and learning about the human footprint through hands-on projects, demonstrations and fun! Programs in the past have been “Up All Night in New Hampshire!” and “Dig Into the Deep Sea: Fish Aren’t Afraid of the Dark.”One of the participants shares his homemade underwater creature with Meredith
We travel to libraries all over New Hampshire, Maine, and northeast Massachusetts to present an hour long program. We’ve received much positive feedback from host libraries and cannot wait to begin another summer of bringing the museum to you!
Since 2006, our Books Alive program brings beloved costumed storybook characters to the museum three times each year. Recently we’ve had visits from Curious George and The Man in the Yellow Hat, Clifford and Emily Elizabeth, The Lorax and Corduroy! These events are very popular.
Stories about these characters are read, activities that related to the books are available and – of course – children can meet these storybook friends and have their pictures taken with them or just give a quiet high five. These events bring books to life as children step into the story and meet characters that are their friends. We also use this program to promote libraries as a resource and place where families can find the books we read and have on display for each Books Alive.
We also host a weekly program called, “Storytime with Meredith & Stu”. Our storytime is hosted by me – CMNH Educator Meredith Lamothe – and local musician Stu Dias.
I read several stories on a theme – sometimes incorporating puppets or felt boards and Stu sings a few songs and sometimes joins in reading the stories. He will usually write a song specifically to suit the theme and is recording an album of these songs later this year!
Storytime is a great opportunity for families to get together and relax while enjoying books and music. We find Sundays to be a convenient time for families that might not be able to get to a weekday storytime at their local library.
We hope to meet many of you through our outreach program this summer or during your visit to CMNH. If your library doesn’t currently participate in our membership program, we’re always happy to explain the different levels of participation available for those communities that are interested in their libraries working with the Children’s Museum of New Hampshire.
We feel strongly that libraries and children’s museums walk hand in hand in their goals to foster a love of reading and promote literacy with visitors of all ages.
CMNH FoodWorks – Mini Iron Chef: Pizza Edition!
Later today, the Children’s Museum of New Hampshire will host our third Mini Iron Chef Challenge as part of FoodWorks, our partnership with Hannaford Supermarkets. Museum Educator Meghan, who led our last FoodWorks event, is back at the helm again.
The original Iron Chef started in Japan in 1993, with the dubbed versions airing in the United States on The Food Network becoming so popular that Iron Chef America debuted on the network in 2005 and is still producing episodes today. A hallmark of each episode of Iron Chef in all its incarnations is the secret ingredient.
Secret ingredients from the history of the television series include such diverse selections as Asparagus, Eggplant, Lobster, Tilapia, Beets, Ostrich, Mango, Apples, Squid, Coconut, Wild Chinook Salmon and Zucchini.
During past CMNH FoodWorks Mini Iron Chef challenges, the secret ingredients were revealed to be applesauce and vanilla yogurt. What will today’s secret ingredient be? We can promise you that Ostrich and Wild Chinook Salmon will definitely NOT be revealed to be this year’s secret ingredient!
Each Adult/Child pair will be making pizza for our panel of judges. The teams have been given a list of ingredients that will be available to them. How will they react when they find out the secret ingredient? How will they adapt it to the recipe they’ve been practicing at home?
Stay tuned for pictures, the Judges’ Results, and a report on all the delicious fun!